Wednesday, 30 May 2012

Roast Vegetables!!

How did I not know about the amazing-ness of roast vegetable before now? For years I have been boiling and stir-frying. But not any more! Hell no!

Today I used carrots, peppers, onion and baby potatoes. All I did was chop them and put them on a baking tray with sunflower oil and popped them in the oven for a bit! Magnificent!

Needless to say there were no leftovers, they all went into my belly, yum! Looks like I'll be eating my five a day from now on!

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